More ramen restaurants in Japan introducing entry passes to curb long lines

A new trend is appearing at popular ramen restaurants in Japan: customers must buy an entry “pass” to enter at a specific time. The pass usually costs around 400–500 yen and is meant to reduce very long waiting lines without raising food prices. Some famous ramen shops had customers waiting up to six hours, which caused stress for both diners and staff.

One example is Ginza Hachigou, a Michelin-listed ramen shop in Tokyo. The restaurant now allows walk-in customers only during the first hour of opening. After that, customers must buy a timed pass for a 30-minute entry slot. Many customers say the system is worth it because it guarantees a seat and removes uncertainty about waiting time.

The pass system is managed by a company called TableCheck, which allows customers to book and pay online in multiple languages. About 80 restaurants have adopted the system so far. While some shop owners worry about charging extra fees, supporters say the system helps people value time, space, and the dining experience — especially as tourism continues to grow.

Source : https://mainichi.jp/english/articles/20250201/p2a/00m/0bu/020000c

Comprehension

What new system are some ramen restaurants using?
Why did restaurants introduce the entry pass?
How much does the pass usually cost?
What problem did Ginza Hachigou face before the pass system?
Who provides the pass reservation service?

Discussion

Would you pay extra to avoid waiting in a long line? Why or why not?
Is time more valuable than money for some people? Explain.
Do you think this system is fair to all customers?
How might tourists feel about paying for an entry pass?
Should restaurants raise food prices instead of charging entry fees?
How does technology change the way people eat out?
Could this system work in your country? Why or why not?
What are other ways restaurants could reduce long queues?

Vocabulary

Queue – A line of people waiting
Pass – A paid ticket that allows entry
Reservation – An arrangement to save a place or time
Streamline – To make a process faster or easier
Value – The importance or worth of something